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Zesty Garden- May 30

  “Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? Amy Stewart is author of  The Drunken Botanist. Today on The Zesty Garden, she talks about the plants that create the world’s great drinks.

Pettles.MP3
Petals and Prose; Helen Cannon
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Take a Hike; David Wallace

  In our Petals and Prose segment, we hear from Logan resident Helen Cannon. And in our first installment of Take a Hike, botanist and hiker David Wallace will tell us about an easy hike to see the seldom seen flower, Blue Camas.” Touchable Map Link

Bryan Earl has been with UPR since 1993. He graduated from Utah State University with a degree in Journalism and completed an internship at KOIN-TV in Portland, Oregon, before coming to UPR full-time. When not in his garden, Bryan loves to travel with his family, ride trains, ski at Beaver Mountain, and sing with the American Festival Chorus.