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Over the past year, my soup game has strengthened, slowly. While I love soup, I had only a small repertoire of homemade varieties, the main one being a…
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Thanksgiving is traditionally a time when extended family gathers together. This year many of us will be gathering in smaller groups, but many of our…
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We’re deep into the months of holidays. While it might look different, feasts are still looming. In my house, certain things are likely during the…
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How organized are your cupboards, pantries and refrigerators? Organized and in line or organized chaos or simply chaos? Does it affect how you cook or if…
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Five years ago, almost exactly, I dislocated my jaw. It had been an exhausting few days and we had run by a fast food drive thru as a hail Mary on the…
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I just finished putting up our food for the winter. Part of that process included chopping and vacuum sealing about ten pounds of onions from the local…
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My husband bought a sous vide machine for our recent anniversary. Up until about a week before purchase, I didn’t know what a sous vide machine was…
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I’ve helped my son grow a garden all summer. While I don’t have a particularly green thumb, it’s more of a light shade of chartreuse, bumped up from the…
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When the bounty of summer comes, you put some aside for winter. It’s a concept and truth that has been instilled in my cells from birth. But I often…
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Here in Utah, we’re fortunate enough to live in an area rich in agriculture. One list puts a farmer’s market on the upside of 50 throughout the state,…