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This week continues the exploration of famous vegetarians and historic vegetarian cookbooks. Jamie Sanders and author Marcus Rediker explore the life of Benjamin Lay.
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How did a dumpling exquisite enough to be served to a sixteenth century Pope end up in cans in the twentieth century?
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This film does not tell a part of history everyone will like or even a part of history everyone will agree on. But it's not going to be a boring, thoughtless, or forgettable film this year.
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George Bird Grinnell, the son of a New York merchant, saw a different future for a nation in the thrall of the Industrial Age. With railroads scarring…
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Witty, inspiring, and charismatic, Oscar Wilde is one of the Greats of English literature. Today, his plays and stories are beloved around the world. But…