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Utah's alfalfa debate on Monday's Access Utah

Nephi, UT 2011
Don Graham
/
flickr.com
Nephi, UT 2011

Today we’ll examine alfalfa. The Salt Lake Tribune editorial board says that alfalfa farming represents 0.2% of the Utah economy but uses 68% of available water and that the crop is an obvious target for water reductions and that Utah should buy out alfalfa farmers. The Utah Farm Bureau Federation says that Utah farmers have learned to be much more efficient with water and that we tend to forget everything that goes into producing food. Salt Lake Tribune reporter Brian Maffly and Utah Farm Bureau Federation President Ron Gibson join us today.

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Tom Williams worked as a part-time UPR announcer for a few years and joined Utah Public Radio full-time in 1996. He is a proud graduate of Uintah High School in Vernal and Utah State University (B. A. in Liberal Arts and Master of Business Administration.) He grew up in a family that regularly discussed everything from opera to religion to politics. He is interested in just about everything and loves to engage people in conversation, so you could say he has found the perfect job as host “Access Utah.” He and his wife Becky, live in Logan.