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The cancellation of the Local Food Purchase Assistance program calls into question government support for community agriculture.
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Salt Lake Tribune reporters Leia Larsen, Robert Gehrke, and Samantha Moilanen join Tom Williams to talk about the week’s top stories, including a proposal to for Utah to take on nuclear waste.
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Utah farmland is extremely expensive, but one proposed bill could help offset the upfront costs for small farmers
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While the Utah Legislature looks at deregulating raw milk distribution, we took a deep dive into the science and economics of the controversial food.
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A new analysis from the Kem C. Gardner Policy Institute reveals the minutiae of regional agriculture in Utah.
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Federal changes to a Biden-era policy that supports transitions to organic agriculture will remove important resources for aspiring farmers in Utah.
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Bizarre winter weather conditions could disrupt water supply and seasonal cues for plant growth.
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As a child in the foothills of the Himalayas, Priyanka Kumar was entranced by forest-like orchards of diverse and luscious fruit — especially apples.
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Justen Smith, state Director of Extension Agriculture, warns that development of farmland threatens Utah's agricultural legacy.
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Farmers and market gardeners from around the state gathered to hear Extension agents present their latest tips and tricks for agricultural production.