Mary Heers

When Saboor Sahely came to Utah State University from Afghanistan, he was befriended by a fellow student who invited him to his home for Thanksgiving dinner.

Twelve years ago Bronwyn Tarboton graduated from Logan High School with one dream in her heart—to make it to Broadway. She honed her skills at BYU and six months after she graduated she moved to New York and started auditioning.

When the pandemic hit and social distancing became the order of the day, the Westminster Bell Choir at Logan's Presbyterian Church knew it could no longer gather to rehearse in the small basement room at the church. 

When I first saw a beaver in Cache Valley I thought I'd seen an alligator. I was sitting in the front of a canoe when a large head shot past the bow followed by a black tail that flew into the air and came down on the water with a resounding slap.

In this Project Resilience vignette, UPR producer Mary Heers tells us how card playing has helped her meet new people and make connections over the years.

My name is Ann Berghout Austin. My story today is about my grandmother, Mary Hortense Keetch Rich. She lived in St Charles, Idaho, all her life except for a short period of time when she came over the hill, over the mountain, and went to school here at Utah State.

As part of UPR’s Project Resilience series, producer Mary Heers introduces us to a young husband and wife who are familiar with the challenges of adapting when life takes a sudden turn. 

Mary: Janelle Carter wanted to become a German teacher ever since she took her first German class in the seventh grade and was right on track. It was only supposed to be a short trip to Montana to visit her husband's family. Colton went out four wheeling with his friends. Janelle stayed home because she was four months pregnant. Then everything changed. Colton lost control of his four wheeler and hit a tree so hard it broke his back and severed his spinal cord.

I first caught sight of the eight pelicans swimming in a straight line towards the water’s edge, looking a lot like a tank division in an old WWII movie. I slammed on the brakes just in time to see them all dip their bills into the water, come up spilling water and cock their heads back and then, gulp! Fish slid down their throats.

One year ago, Tim savage walked into the UPR recording booth at Promontory Summit and told us how he and his father-in-law, a lifetime steam engineer, had planned to travel from England to Ogden to see the Big Boy, a magnificent steam engine that the Union Pacific had rebuilt and brought to Ogden as part of the Golden Spike Celebration. 

Sadly, his father-in-law died before the trip, but left him with a dying wish to have his ashes go into the firebox of the Big Boy engine.

As I hopped out of my car to take a short hike up Cache Valley’s Dry Canyon Trail I was surprised to see the Utah Department of Wildlife Resources had posted a picture of a black bear. “Bear Country,” it said. “Store food safely and keep campsites clean.” I’ve never seen a black bear in Utah but a quick check of the DNR website confirmed that as of last count, July of last year, there were 4,000 black bears in Utah. In winter the bears stay out of site. But by May they are coming out of hibernation looking for food and very hungry.

As part of the Utah Public Radio series, Project Resilience, we hear from retired Northern Utah teacher Barbara Abbott, who remembers times she would take her wayward dog Cedar Bear to work with students at Hillcrest Elementary.

As we bring our One Small Step series to a close, we would like to say thank you to everyone who took this journey with us. Listening is an act of love, and saying "thank you" will never go out of style.

When she was 20, Clare Coonan stepped away from her traditional family upbringing.  When he was 50, Scott Swain took a similar big step.  

When Steve McIntyre and Maughn Gregory sat down with One Small Step, they found their life experiences as liberals living in predominantly conservative neighborhoods had taken them down two very different paths.

While recording for One Small Step this summer, we found that two people often entered the recording booth as strangers, and left as friends.  Crossing the divide often bean with the small step of sharing a personal story.  Thanks to Linda Stay for this story, recorded in Saint George.

Clayton Long lives in Blanding Utah; Liz Ballenger lives in Moab. They met halfway in Monticello, finding common ground for their love of nature and juggling the different cultures introduced to them throughout their lives. 

A Logan art studio says, "Art is for everyone", and invites people of all abilities to jump in.  Mary Heers and Kirsten Swanson bring you the story as part of the UPR original series Diagnosed.

When the last tap pounded the Golden Spike into place, the telegraph operators standing alongside tapped out the word DONE. Whistles blew and hats flew through the air – the Transcontinental was done but railroading in Utah had really just begun. 

As university students have headed home for the winter break, graduate student Thuy-Tien Thi Lindsay sits down with her Buddhist-Vietnamese extended family in Atlanta, Georgia, over a big plate of food -- which will certainly include a healthy helping of her auntie's abundant harvest of squash.  Thuy-Tien is studying the hibernation of bumblebees.

As part of UPR’s Women 20/20 series, we applaud the women of Utah who have chipped away at barriers to jobs previously done only by men.  

As winds of World War One raged through Europe, Utah began to feel its chill.  Adjunct Professor at Utah State University, Emily Wheeler shares the following pieces of her research into some forgotten costs and gems of World War One era Utah.   

I was a bit surprised when I met a local beekeeper who insisted she'd never eaten any honey except that produced by bees in the mountains above Cache Valley.  It made sense that the taste of honey would be determined by the flowers where the bees collected nectar and pollen. It turns out the Forest Service issues permits to local beekeepers to put hives around Tony Grove.

In 1950 Byron Snyder, a young embassy consul general agreed to include his wife's new-fangled ironing board in their hand luggage on their return trip to Europe.  Traveling from California to New York, to Paris, and finally to Frankfurt proved harder than he could have ever imagined. 

Across the ocean, as the Iron Curtain was lifted 25 years ago, Ania Dabrowska and Mary Heers taught English as a second language to eager students while forging a friendship and sharing cultures.

Bret Rasmussen turns his passion for snowmobiling into a worldwide business teaching men and women to "Ride Rasmussen Style."  

Mark Grodkowski is a pastry chef. He immigrated from Poland when he was 17, crossing the borders of country and language, creating his American dream. He currently owns and operates Sweetly Divine, a pastry shop and cafe in Logan. 

A typical day for spine surgeon Brian Vernon begins at 6:30 a.m. and ends at 6:30 p.m.

At age 81 and still farming,  Delyle Carling looks back.