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Awhile back, I was riding my bicycle along country roads in Cache Valley, when suddenly six unusual looking chicks ran across the road in single file right in front of me. I slammed on the brakes just in time as the chicks disappeared down the farmhouse driveway on the other side of the road.
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Host Tammy Proctor revisits USU's historic cookbooks in the Merril-Cazier Library Special Collections, the earthy-crunchy 1970's cookbook, "The Farm Vegetarian Cookbook.
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In 2022, Cache County voters voted to allocate $20 million in open space land preservation funds to local landowners to protect the rapidly growing county and create trail corridors. Now, those funds are available.
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Hundreds of dairy farmers from throughout the country have gathered in Cache County this week for the biggest and longest-running dairy cow show in the United States.
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Pandemic-related SNAP benefits ended in March, causing thousands to fall off the "hunger cliff."
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The Utah Department of Agriculture and Food is currently taking applications for a variety of farming and ranching grants that aim to improve Utah's agricultural lands and help farmers stay in business.
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The Utah Department of Agriculture and Food grant will help landowners preserve and restore working agricultural land in Utah that will benefit open space and wildlife.
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"The crop insurance program really needs to be reformed to incentivize farmers to adapt to climate change."
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Utah State University recently received a $1 million grant to support their Ag Water Demonstration, Research and Implementation Program, or Ag-DRIP. Farmers and irrigation workers will be provided with water management tools as they participate in the program to help optimize water use.
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Biochar is a form of charcoal created from heating organic matter in fires. The product enriches soil and captures carbon, meaning it could be a tool for addressing climate change.