FDA

Xaq Frohlich, author of "From Label to Table: Regulating Food in America in the Information Age" joins Laura Gelfand for a conversation of the history of nutrition labels in the U.S.

A proposed update to FDA regulations aims to reduce the risks of foodborne illnesses in produce. Here to talk about the changes a bit more in detail is Lara Gale, Produce Safety Coordinator with USU extension.

The Food and Drug Administration has unanimously endorsed Johnson and Johnson’s COVIDvaccine booster shot for everyone 18 and older. These boosters are…

The Food and Drug Administration has voted to reject a plan to approve the Pfizer COVID-19 booster shots. The panel voted 16-2, with most members…

The Food and Drug Administration has announced new rules for food labeling that will require companies to declare added sugars. Some nutritionists say…