Member drive food special on Tuesday's Access Utah

By Tom Williams

Published September 20, 2022 at 11:06 AM MDT

Today in a special Member Drive edition of the program we’re going to talk about food with Tammy Proctor, Jeannie Sur, and Jaimie Sanders, hosts of Eating the Past and Lael Gilbert, one of the hosts of Bread and Butter. Eating the Past explores food and beverages in history along with our relationship to food today. It airs on Sundays at noon ahead of The Splendid Table. Eating the Past preceded it in that same time slot.

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Tom Williams

Tom Williams worked as a part-time UPR announcer for a few years and joined Utah Public Radio full-time in 1996. He is a proud graduate of Uintah High School in Vernal and Utah State University (B. A. in Liberal Arts and Master of Business Administration.) He grew up in a family that regularly discussed everything from opera to religion to politics. He is interested in just about everything and loves to engage people in conversation, so you could say he has found the perfect job as host “Access Utah.” He and his wife Becky, live in Logan.

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