Business

In workplaces everywhere, the most engaged employees often become the go-to for extra work. It feels logical, but management scholar Sangah Bae believes that instinct might be backfiring — a lot. Her recent work shows that intrinsically motivated workers are disproportionately assigned additional tasks, often at a cost to their performance, satisfaction, and long-term retention. The reason isn’t just that they’re capable—it’s that managers assume they’ll actually enjoy the extra work.

The last week in March brought pizza businesses from around the world, including Utah, to Las Vegas for one purpose: the celebration of all things pizza.

Park City distiller Sara Sergent has turned years of experimentation and a rare distilling technique into international recognition, becoming one of the most decorated botanical distillers in the U.S.

A historic landmark, the restaurant will reopen this fall after years of extensive renovations. The updates preserve its classic charm while adding modern touches to enhance the dining experience.

The program will help western agricultural states expand the capacity of their farm and food business.

Growing up, an NYC investor found his hometown Logan suffocating. Now he says it would be ‘foolish’ to ignore.

In other news: A Forbes Advisor article finds that Utah ranks high in technological jobs.

Four months after first being announced, the Draper’s Trader Joe’s location has a grand opening date in March.

A Goldman Sachs survey finds that 70% of small business owners give the federal government a grade of C or below for the effectiveness of programs, services and tax credits available to them.

Even though most stores will be closed on Christmas, allowing employees the opportunity to spend time with their families, several stores will still remain open on Christmas Day.