Farmers Markets

Lea Palmer, from USU's Hunger Solutions and Create Better Health discusses how farmer's markets across Utah play an important role in food security for our communities.

It's Farmers Market season! USU Extension's Professor Emeritus Teresa Hunsaker shares some fun recipes and tips for incorporating fresh foods in your diet.

In this week’s episode we visit the Cache Valley Gardeners Market and continue our conversations with local ag producers.

Learn how specialty crops and farmers markets play a pivotal role in increasing low-income shoppers' purchasing power while supporting Utah growers.

Participants in WIC, the federal nutrition assistance program for women, infants, and children, can now get vouchers to buy food at farmers markets across…

Farmers markets are known for offering an ever-changing variety of fresh fruits and vegetables. Although variety is a benefit of shopping at local farmers…

The Cache Valley Gardeners’ Market has always opened on Mother’s Day weekend, and Mary Laine, the market manager, said this year will keep up the…

The contract that allows low-income families to use SNAP, formerly known as food stamps, to buy food from farmers markets was set to expire at the peak of…

People who use the Supplemental Nutrition Assistance Program, or SNAP, could lose the ability to buy fruits and vegetables at farmers' markets by the end…