Utah Farms

Baby Animal Days at the American West Heritage Center gives families a chance to meet newborn animals and experience a bit of farm life.

Jon Meikle, who has farmed in Cache Valley for his entire life, says he estimates that he loses as much as 50 acres of farmland to lease each year. Meikle…

The Utah Department of Agriculture and Food has released its annual report outlining 2018 production numbers that include a review of the health and…

The Tripp family has been farming in Cache Valley since the 1860s. The 1,000-acre farm is home to cows, chickens, ducks, sheep and of course the llama…

The Utah Farm Bureau is focusing on farm safety. This week has been designated as Agricultural Safety Awareness Week. The bureau identified safety risks…

Utah is one of the top producers of tart cherries in America, but that’s the only specialty crop the state is known for. One agriculture group is working…