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Tribune reporters Emily Anderson Stern, Megan Banta and Andy Larsen join this week to talk about the top stories, including a look at which college majors give Utah students the most (and least) returns over their career.
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How do we promote world peace? Retired professor Norm Jones talks with his friend and former student Ann Norman.
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A large trough will pull a warm air mass into our region Saturday, with a 20-degree increase in temperature highs.
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UPR joins the new Colorado River Collaborative, a solutions journalism initiative supported by the Utah State University Janet Quinney Lawson Institute for Land, Water, and Air.
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Even though May has only just begun, we're already looking much cooler for the next week.
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A man grapples with his mother's refusal to accept the death of his father, who died as a soldier in World War II — a loss that shaped his view on war.
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With the end of the ski season approaching, most resorts have already closed or are anticipating their last day. But the amount of snow doesn’t always correlate to how long resorts stay open.
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Host Tammy Proctor revisits USU's historic cookbooks in the Merril-Cazier Library Special Collections, the earthy-crunchy 1970's cookbook, "The Farm Vegetarian Cookbook.
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Our hosts discuss the conflict in Gaza, college protests, and conflict in the Utah GOP.
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What do we need to know about this outbreak of Avian influenza this time around? Dr. Bruce Richards, Assistant Professor and Dairy Extension Specialist at Utah State University talks about safety when it comes to consuming dairy products and how we can help prevent the spread of this virus.