Nutrition

Palak Gupta, USU Extension Specialist in Hunger Solutions and assistant professor in the department of nutrition, dietetics and food sciences, joins us this week to talk about nutrition security and how we can get it.

Today we’ll revisit our conversation with Michael Pollan from May of 2013. Michael Pollan is author of several bestselling books such as "The Omnivore’s Dilemma."

Proper nutrition is a fundamental component of good health. It also plays a critical role in reducing the risk of cardiovascular diseases, obesity, and diabetes. Consider these strategies for promoting nutrition security.

In our debut episode of Cropping Up, we join our host Emma Parkhurst in answering the question, "What is a specialty crop?"

Dr. Stefani Crabtree, an Environment and Society professor at USU, recently published research comparing ancient and modern human nutrition. Crabtree’s…

Dr. Stefani Crabtree, a professor at USU, studies humans in the context of our archaeological past. Her latest research used isotope analysis of hair and…

In an effort to help connect students with local agriculture, the Child Nutrition Program with the Utah Board of Education will be allocating funds to…

Keto, paleo, gluten-free, and vegan are some of the diets you have probably heard about on social media that are also known as fad diets. Joining me today…

Quarantines and staying home may have led to unhealthy eating patterns this year. Here is advice from health professional on adjustments people could…

This week on UnDisciplined, we're talking about black holes, pig brains, and water on the moon as we round up the most intersting, important, and…